The accommodation comprises of 2 double, 2 twin and a Superior Double room, all en-suite. Each has tea and coffee making facilities, digital television and guest controlled heating.

All the rooms have oak floors, exposed beams and are light and airy. The four rooms on the ground floor each have their own stable door giving access to the garden and seating area. The Superior Double on the first floor is a luxury room with a King sized bed, comfortable chairs and a large en-suite bathroom.

Breakfast is taken in the dining room, again with oak floors and 200 year old exposed beams.

For breakfast, there is fresh fruit, cereals, yogurt and toast as well as a cooked breakfast chosen from a list of sausage, bacon, eggs, beans, tomatoes, mushrooms, hashbrowns and friedbread.